Caprese Salad with Cherry Tomatoes

Caprese Salad with Cherry Tomatoes

The basil dressing packs a punch in the caprese salad with cherry tomatoes. Dark balsamic vinegar is traditional, but to make the color pop, white balsamic vinegar can be used in its place.

Active Time: 15 mins Total Time: 25 mins Servings: 4

Ingredients

• 1 cup packed fresh basil leaves, plus more for garnish
• 1/4 cup extra-virgin olive oil
• 2 tablespoons balsamic vinegar
• 1/4 teaspoon salt
• 1 clove garlic
• 3 cups cherry tomatoes, halved
• 1 8 ounces container of fresh mozzarella cheese pearls

Preparation

• Blend basil, oil, vinegar, salt, crushed red pepper and garlic in a mini food processor or blender; blend until smooth and pour into medium bowl.

• Combine tomatoes and mozzarella in a large bowl. Toss with the dressing and let stand at room temperature for 10 minutes. Garnish with additional basil leaves before serving, if desired.

Nutrition Facts (per serving)

• Calories: 211
• Fat: 16g
• Carbs: 7g
• Protein: 8g